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Robbie Burns Supper
Sunday, January 24th

6:30 PM

 

 

Come and celebrate Scotland’s beloved poet’s birthday with a traditional Robert Burns Supper hosted by the brilliant Ali Tait. A Scottish tradition celebrated annually around the world for more than 200 years. Our new Chef David Whalen will be preparing a traditional five course dinner that we have prepared with select single malt scotches. The evening program features the traditional “Presentation of the Haggis”, tributes, toasts, great poetry, bagpipes, singing, fine Scotch whiskey and excellent dining. We will begin seating at 6:30pm. All for $70. Please email us at macmcgees@gmail.com to guarantee your spot. Slainte!

1st
walnut oat cakes
traditional cheeses
Arran Robert Burns


2nd
cock-a-leekie soup
Auchentoshan 12yr


3rd
haggis
neeps and tatties
Dalmore 12yr


4th
fresh baked walleye
parmesan bread crust
on a bed of house greens
Glenlivet 12yr


5th
double fudge guinness cake
house made vanilla ice cream
Arran Devil's Punch


O my Luve's like a red, red rose



Slainte,
Mac McGee

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